Smoke in the Hills Menu
Order today for your wedding, corporate event, or next private party, by pound or by the plate. We will custom design a menu for your event and budget. Our menu is always growing. Don't see what you are looking for? Just ask.
Traditional Meat Choices

Brisket, Pulled Pork, Chicken or Sausage
We also do speciality items like Pork & Beef Ribs, Shrimp or Smoked Pork Chops, and Prime Rib.
Sides

Cream Corn, Potato Salad, Spinach Feta Salad, Baked Beans, Roasted Red Potatoes, Grean Beans, and Mac-n-Cheese, Roasted Potatoes, Spinach-Feta-Strawberry Salad, Garlic Mashed Potatoes
Charcuterie Boards

Gourmet Cheeses and Meats, Crackers, Olives and more
Appetizers

Fruit or Veggie Trays, Jalapeño Popper Dip, Spicy Chicken Roll-ups, Spinach Dip w/Crackers, Cheese and Crackers, Texas Caviar, Sweet and Sour Meatballs, White Cheese Queso, Bacon Wrapped Chicken, Shrimp
On the lighter side

Pico or Spinach Feta Wraps, Taco or Spinach Feta Salad
Full Service Buffet
Traditional BBQ Choices
- One meat plate
- Two meat plate
- Three meat plate
*Each plate comes with two sides, a Roll, Pickles, Onions, BBQ Sauce, and a Drink
CALL FOR PRICES
Non-Traditional Choices
- Thick-Cut Pork Chop
- Cilantro Lime Chicken
- Caprese Chicken
- Queso Chicken
- Fajitas (beef and chicken)
CALL FOR PRICES
à La Carte
- Brisket
- Pork and Chicken
- Sausage
- Shrimp *Call for prices
Most Sides
- Pint
- Quart
CALL FOR PRICES
Desserts
Our home-made desserts are legendary. Options include:
Cookies, Brownies, Pecan Pie Bars, Peach Cobbler Bars, Texas Sheet Cake, Carrot Cake with Cream Cheese Frosting, Blue Bell Ice Cream Cart also available (Cups, Cones, and Sundaes)
Don't see what you are looking for? Just ask.