Smoke in the Hills Menu

Order today for your wedding, corporate event, or next private party, by pound or by the plate. We will custom design a menu for your event and budget. Our menu is always growing. Don't see what you are looking for? Just ask.

Traditional Meat Choices

three meat

Brisket, Pulled Pork, Chicken or Sausage

We also do speciality items like Pork & Beef Ribs, Shrimp or Smoked Pork Chops, and Prime Rib.



Cream Corn, Potato Salad, Spinach Feta Salad, Baked Beans, Roasted Red Potatoes, Grean Beans, and Mac-n-Cheese, Roasted Potatoes, Spinach-Feta-Strawberry Salad, Garlic Mashed Potatoes

Charcuterie Boards


Gourmet Cheeses and Meats, Crackers, Olives and more


bacon wrapped quail

Fruit or Veggie Trays, Jalapeño Popper Dip, Spicy Chicken Roll-ups, Spinach Dip w/Crackers, Cheese and Crackers, Texas Caviar, Sweet and Sour Meatballs, White Cheese Queso, Bacon Wrapped Chicken, Shrimp

On the lighter side


Pico or Spinach Feta Wraps, Taco or Spinach Feta Salad

Full Service Buffet

Traditional BBQ Choices

  • One meat plate $15.75
  • Two meat plate $17.75
  • Three meat plate $19.75

*Each plate comes with two sides, a Roll, Pickles, Onions, BBQ Sauce, and a Drink

Non-Traditional Choices

  • Thick-Cut Pork Chop $18.75
  • Cilantro Lime Chicken 17.75
  • Caprese Chicken 17.75
  • Queso Chicken 17.75
  • Fajitas (beef and chicken) 19.75

à La Carte

  • Brisket $22
  • Pork and Chicken $21
  • Sausage $20
  • Shrimp *Call for prices

Most Sides

  • Pint $6
  • Quart $11


Our home-made desserts are legendary. Options include:

Cookies, Brownies, Pecan Pie Bars, Peach Cobbler Bars, Texas Sheet Cake, Carrot Cake with Cream Cheese Frosting, Blue Bell Ice Cream Cart also available (Cups, Cones, and Sundaes)

Don't see what you are looking for? Just ask.